Cathy’s mistake cake
Cathy Hurkmans Tolman
Spray or grease 9x13” baking pan.
Sprinkle a little dry cake mix in the pan, as if you were flouring it
Mix dry cake mix with the two cans of pie filling until well blended. Be sure not to leave any dry mix.
Pour mixture into cake pan and bake 375* for 45 minutes.
Delicious with a little glaze or ice cream or whipped cream on top. Even delicious alone.