~ Carrot Cake Bars ~

Cassie *

By
@1lovetocook1x

These bars are great for pot lucks, holidays or just about anytime. We love carrot cake and we love these bars.


Pics are terrible...will get more later...LOL

Enjoy!


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Comments:

Serves:

12 - 16

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

3/4 c
vegetable oil
1 c
sugar
2
eggs
1 tsp
vanilla
1 c
flour
1/4 tsp
salt
1 tsp
cinnamon
1/2 tsp
baking soda
1/8 - 1/4 tsp
ground cloves
1 c
grated carrots
1/2 c
chopped nuts

CREAM CHEESE FROSTING

3 oz
softened cream cheese
1 stick
softened, butter
1 tsp
vanilla
2 c
confectioners' sugar

Directions Step-By-Step

1
Preheat oven to 350 degree F.
Grease an 11 x 7 baking dish.

In a large bowl, cream the sugar and oil, add eggs one at a time, beating well after each addition.
2
Add the flour, salt, spices, vanilla and baking soda. Beat well. Fold in the carrots and nuts.

Spread batter into prepared dish.
3
Bake for 30 - 35 minutes or until pick inserted in the center comes out clean.

Cool on rack.

Make frosting...
4
Cream together butter and cream cheese. Add vanilla and confectioner's sugar and beat until creamy.

Frost cooled bars. Cut into desired sized bars.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy