Buttermilk Cake Recipe

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Buttermilk Cake

Shirley Bilbrey

By
@Bilbee

I have made this cake for the last 35 years. it goes every where. you can take it with you & you can freeze it will!


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Rating:
☆☆☆☆☆ 0 votes
Serves:
it a full cake
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

3 c
sugar
1 c
cooking oil
3 c
all purpose flour
1 tsp
baking soda
1 c
butter milk
1 tsp
vanilla

Step-By-Step

1Put the baking soda in the butter milk and mix well

2Mix Sugar & oil together & mix well

3Add the flour to the sugar mixture while mixing add the butter milk very slow then you add the vanilla mix well

4Transfer to a buttered or sprayed bundt pan or you can put it in two loaf pans.

5Bake at 350 for 1 hour test when done

About this Recipe

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy