White Chocolate Macadamia Nut Cookies
|Serves:||Varies due to cookie size|
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|1 1/2 c||white sugar|
|2 tsp||vanilla extract|
|2 1/2 c||all-purpose flour|
|1 tsp||baking soda|
|12 oz||white chocolate, chopped|
|10 oz||jar macadamia nuts, chopped|
Try Diamond of California Nuts
This is my husbands favorite cookie, I made it many times while he was in Iraq.
Be REALLY careful on the cooking time. Ovens vary greatly, they should just have a smidge of color to the edges.