white chip apricot oatmeal cookies
(2 ratings)
I love apricots and they taste so good in these cookies The oatmeal is an added touch along with the white chips. My family, friends and neighbors love these too.
►
(2 ratings)
yield
3 1/2 dozen
prep time
15 Min
cook time
5 Min
method
Bake
Ingredients For white chip apricot oatmeal cookies
-
3/4 cbutter or margarine, softened
-
1/2 cgranulated sugar
-
1/2 cpacked, light brown sugar
-
1 lgegg
-
1 call purpose flour
-
1 tspbaking soda
-
2 1/2 crolled oats
-
1 2/3 cwhite chips
-
3/4 cchopped dried apricots
How To Make white chip apricot oatmeal cookies
-
1Heat oven to 375^. Beat butter, granulated sugar and brown sugar in large bowl until fluffy. Add egg; beat well. Add flour and baking soda; beat until well blended. Stir in oats, white chips and apricots. Loosely form rounded teaspoonfuls of dough into balls; place on ungreased cookie sheet. Bake 7-9 minutes or just until lightly browned; do not over bake. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for White Chip Apricot Oatmeal Cookies:
ADVERTISEMENT
ADVERTISEMENT