Walnut Frosties

Melissa Buchanan-Smith

By
@lissak63

Handed down from Carol Baptiste's mother in law, early 1980s in Ohio.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 c
all purpose flour
1/2 tsp
baking soda
1/4 tsp
salt
1 c
brown sugar
1/2 c
butter, softened
1
egg
1 tsp
vanilla extract

TOPPING

1 c
chopped walnuts
1/2 c
brown sugar
1/4 c
sour cream

Step-By-Step

1Mix all ingredients, top 7 listed.
2Roll into one inch balls and place two inches apart on an ungreased cookie sheet.

Mix the three topping ingredients.
3Make thumb print indents on top of each cookie and place a small spoon of topping mix in the depression.
4Bake at 350 for 12-14 minutes.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Heirloom
Hashtags: #nuts, #walnuts, #creamy