unbaked peanut butter cookie bars
(2 ratings)
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This easy and tasty recipe came from our church cookbook dated 1982. Both kids and adults love these candy-like cookie bars. They often appear at our Annual Holiday Bazaar and always sell out.
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(2 ratings)
yield
24 bars
prep time
15 Min
Ingredients For unbaked peanut butter cookie bars
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12 cslightly crushed cornflakes
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1 jar(16 ounces) dry roasted peanuts
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1 1/2 ccorn syrup, light
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1 csugar
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1 cbrown sugar, firmly packed
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1 cpeanut butter
How To Make unbaked peanut butter cookie bars
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1Stir together slightly crushed cornflakes and peanuts in a large bowl. Set aside. In a saucepan combine corn syrup, and sugars. Bring to a boil and boil fully for 1 minute. Remove from heat and stir in peanut butter. Pour over cornflake mixture and mix gently until everything is coated.
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2Press mixture into a buttered 15 by 10 inch pan. Cool and cut into 24 bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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