triple-tier brownies

Name: Triple-Tier Brownies
Prep time: 15 min
Cook time: 30 min
Yield: 5
Cuisine: American
Ingredients: 1 package(s) fudge brownie mix (13-inch x 9-inch pan size); 1 package(s) (11-1/2 ounces) milk chocolate chips; 1 cup(s) peanut butter; 3 cup(s) crisp rice cereal; 1 can(s) (16 ounces) cream cheese frosting; 1 cup(s) salted peanuts, chopped

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 5 dozen

prep time 15 Min

cook time 30 Min

method Bake

Ingredients For triple-tier brownies

1 pkg

fudge brownie mix (13-inch x 9-inch pan size)
1 pkg

(11-1/2 ounces) milk chocolate chips
1 c

peanut butter
3 c

crisp rice cereal
1 can

(16 ounces) cream cheese frosting
1 c

salted peanuts, chopped

How To Make triple-tier brownies

1
Prepare and bake brownie mix according to package directions, using a greased 13-in. x 9-in. baking pan. Cool on a wire rack.

2
In a large saucepan, combine chocolate chips and peanut butter. Cook over low heat for 4-5 minutes or until blended, stirring occasionally. Stir in cereal; set aside.
3
Spread frosting over brownies. Sprinkle with peanuts. Spread with peanut butter mixture. Chill for 30 minutes or until set before cutting. Store in the refrigerator.
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