Triple chocolate toffee cookies

Ashley Andrade

By
@kutyourmullet

Super ooey gooey chewy and chocolatey.. whats not to love?


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Comments:

Serves:

make about 4 dozen cookies

Prep:

20 Min

Cook:

15 Min

Ingredients

2 1/4 c
all purpose flour
1/2 c
unsweetened cocoa
1 tsp
baking soda
1/4 tsp
salt
1 c
unsalted butter at room temperature
1 c
tightly packed dark brown sugar
3/4 c
granulated sugar
2
large eggs
1 1/2 tsp
vanilla extract
1/2
of an 8 oz. package milk chocolate morsels
1
8 oz. package dark chocolate morsels
1
8 oz. package english toffee baking bits (heath is good)

Directions Step-By-Step

1
Preheat oven to 350.
2
Sift together cocoa, flour, baking soda, and salt into a bowl and set aside.
3
Cream together the butter and both sugars with electric mixer for about 2 minutess or light in color. Add the eggs into the mixture one at a time. Now add the vanilla and mix well.
4
Now you will add the dry mixture into the mix 1 cup at a time, making sure the dry is completely mixed in before adding another cup.
5
Stir in the chocolate chips and toffee evenly throughout the dough.
6
Now line a cookie sheet with either a silicone baking mat or parchment paper and drop the cookies by spoonfuls onto the sheet. I would keep them at least 1 1/2 to 2 inches apart. Bake for 12 to 14 minutes.

About this Recipe

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy
Hashtags: #cookie, #chewy, #toffee