touchdown chocolate bars

How To Make touchdown chocolate bars

• 1

  Preheat oven to 350.
• 2

  Combine flour, sugar and cocoa, cut in margarine until crumbly.
• 3

  Add egg; mix until well blended.
• 4

  Reserve 1 1/2 cups crumb mixture.
• 5

  Press remainder evenly on bottom of greased 13x9\" baking pan.
• 6

  Bake 10 minutes.
• 7

  In saucepan, combine sweetened condensed milk and 1 cup chocolate chips.
• 8

  Over low heat, cook and stir until chips melt and mixture is smooth.
• 9

  Spread evenly over prepared crust.
• 10

  Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top.
• 11

  Bake 25-30 minutes or until center is set.
• 12

  Cool.
• 13

  Cut into bars.
• 14

  Store covered at room temperature.
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