The best cranberrry-chocolate oatmeal cookies

sherry monfils

By
@smonfils

I made these with my grandchildren this Christmas and we added frosting and Christmas sprinkles and they all declared them THE BEST! That's why I call them" The best" cookies!!


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
makes 3 dzn
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

1 c
unsalted butter, softened
1 c
packed, light brown sugar
2 large
eggs
1 tsp
vanilla
1 c
quick cooking rolled oats
1-1/2 c
flour
1 tsp
baking soda
pinch
salt
1 c
dried cranberries
1 c
walnuts, chopped fine
1/2 c
white chocolate chips

Step-By-Step

1Heat oven to 350. Line cookie sheets with parchment paper. In lg bowl, beat butter and brown sugar until fluffy. Beat in eggs and vanilla.

2In another lg bowl, combine oats, flour, baking soda and a pinch of salt. Add 1/2 cup dry mix to butter mix, mix well. Add remaining dry mix to butter mix and mix well.

3Stir in dried cranberries, walnuts and chocolate chips. Drop dough by tablespoon onto baking sheets, about 3" apart. Bake about 10 mins, or until light golden brown. I slightly melt a little cream cheese frosting in the microwave and drizzle the cookies, but they're just as great without the frosting.

About this Recipe

Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat