Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

swedish tarts

sonflowergirl74 avatar
Recipe by
Adrienne May
@sonflowergirl74
New Castle, DE

This recipe came from a good friend who has Swedish in-laws. These are tasty!

►
yield serving(s)
cook time 20 Min
method Bake

Ingredients For swedish tarts

  • 2 stick
    butter
  • 2
    eggs separated
  • 1/2 c
    sugar
  • 2 c
    flour
  • 1 tsp
    almond extract
  • 1 pinch
    salt
  • 1 1/4 c
    almonds finely chopped
  • candied cherries

How To Make swedish tarts

  • 1
    preheat oven to 350
  • 2
    Mix butter, egg yolk, sugar, flour, extract, and salt until well blended.
  • 3
    Shape into 1 inch balls. Roll balls into egg whites until completely covered. Roll egg white covered balls into chopped almonds. Firmly press candied cherry, cut side down, onto cookie.
  • 4
    Place on ungreased baking sheets. Bake 15-20 minutes until cookies start to turn a light golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT