Strawberry Angel Cookies (Smucker's)

Susan Feliciano

By
@frenchtutor

I found this recipe on the Smucker's.com web site. It looks SO SIMPLE, and with strawberry, would be a favorite of mine!


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Rating:
★★★★★ 5 votes
Comments:
Serves:
3 dozen cookies
Prep:
10 Min
Cook:
15 Min

Ingredients

no-stick cooking spray
16 oz
package pillsbury angel food cake mix
3/4 c
smucker's strawberry sugar free preserves
OR
3/4 cup smucker's low sugar strawberry preserves
OR
1 cup smucker's special recipe strawberry preserves
3 Tbsp
mini semi-sweet chocolate chips

Step-By-Step

1Heat oven to 325 degrees. Coat baking sheet with cooking spray, or line with parchment paper.
2Beat together cake mix and preserves (do not add water) at low speed of electric mixer 1 minute or until evenly moistened. Continue to beat an additional 1 minute. Stir in chocolate chips. Drop by rounded tablespoonfuls onto prepared baking sheet.
3BAKE 10 to 12 minutes or until tops are just lightly browned. Cool 1 minute on baking sheet. Place on cooling rack to cool completely. Cookies will be soft and chewy.
4TIP: Store between sheets of wax paper to keep from sticking together.

About this Recipe

Course/Dish: Cookies, Fruit Desserts