*Store Bakery Sugar Cookies*
Family Tested & Approved
room temp. unsalted butter or butter-flavored shortening
Mix together the butter egg and vanilla into dry mixture; only until blended.
Roll out on floured board into a log shape about 12 inches long by 3/4 inches thick.
Transfer log onto greased cookie sheet.
Bake at 350 degrees for 15-20 until log shape just begins to turn color; Do Not let it get brown!
After setting for about 5 minutes; cut into 2 inch diagonal slices. Don't frost or decorate until completely cooled.