spiced cherry bells
(1 rating)
No Image
MY MOM USED TO MAKE THESE AT CHRISTMAS TIME. THEY ARE ONE OF MY KIDS FAVORITES. JUST DON'T SKIMP ON ANY OF THE INGREDIANTS
►
(1 rating)
yield
4 -5 DOZEN
prep time
5 Hr
cook time
15 Min
Ingredients For spiced cherry bells
-
3 csifted flour
-
1/2 tspsoda
-
1/2 tspsalt
-
1 1/2 tspginger
-
1/2 tspinstant coffee
-
1 creal butter
-
1 1/4 cpacked brown sugar
-
1/4 clight karo syrup
-
1unbeaten egg
-
1 Tbspheavy cream
-
1 Tbspmelted butter
-
3 Tbspmarachino cherry juice
-
1 1/2 cchopped pecans
How To Make spiced cherry bells
-
1SIFT DRY INGREDIANTS
-
2CREAM- BUTTER, BROWN SUGAR,KARO SYRUP, EGG, AND CREAM. MIX DRY INGREDIANTS. DIVIDE DOUGH IN FOURTHS AND CHILL FOR ATLEAST 4 HOURS. ROLL DOUGH 1/3 AT A TIME TO 1/8IN. CUT INTO ROUNDS. PLACE 1/2 TO 1 TSP. FILLING IN MIDDLE OF COOKIE FOLD OVER SIDES. PLACE 1/2 CUT CHERRY ON THE EDGE OF FILLING. BAKE AT 350 FOR 12-15 MIN.
-
3FILLING- MIX BROWN SUGAR, BUTTER, CHERRY JUICE AND PECANS.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT