spice bars

Name: Spice Bars
Prep time: 20 min
Cook time: 20 min
Yield: 12
Cuisine: American
Ingredients: 6 tablespoon(s) buttermilk; 1/3 cup(s) packed brown sugar; 1/4 cup(s) molasses; 3 tablespoon(s) butter, melted; 1 - egg; 1 teaspoon(s) vanilla; 1 1/4 cup(s) all purpose flour; 1 1/4 teaspoon(s) chinese five spice powder; 3/4 teaspoon(s) ground cinnamon, divided; 1/2 teaspoon(s) baking powder; 1/4 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1/3 cup(s) raisins; 1 tablespoon(s) powdered sugar

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 12 serving(s)

prep time 20 Min

cook time 20 Min

method Bake

Ingredients For spice bars

6 Tbsp

buttermilk
1/3 c

packed brown sugar
1/4 c

molasses
3 Tbsp

butter, melted
1

egg
1 tsp

vanilla
1 1/4 c

all purpose flour
1 1/4 tsp

chinese five spice powder
3/4 tsp

ground cinnamon, divided
1/2 tsp

baking powder
1/4 tsp

baking soda
1/4 tsp

salt
1/3 c

raisins
1 Tbsp

powdered sugar

How To Make spice bars

1
In a large bowl, beat the buttermilk, brown sugar, molasses, butter, egg and vanilla until smooth. Combine the flour, 1/2 teaspoon cinnamon, Chinese five-spice, baking powder, baking soda and salt; gradually add to buttermilk mixture and beat until blended. Stir in raisins.

2
Pour into a 9-in. square baking pan coated with cooking spray. Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Combine confectioners' sugar and remaining cinnamon; sprinkle over bars.
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