Sour Cream Cheesecake Cookies

Linda Smith

By
@Cookenwithlov

I have been making these sour cream cookies for over 40 years, I got this recipe from my sister-in-law always like them ,this year I decided to make a small change, instead of 1 cup butter, I used 1 cup cream cheese made a big difference.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4 dozen
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

1 c
cream cheese
2 c
sugar
3 large
eggs
1 c
sour cream
4 c
flour
1 tsp
baking soda
2 tsp
baking powder
1 tsp
salt

FROSTING

1/2 c
butter
2 c
powdered sugar (appoximately)
1 tsp
vanilla
3 Tbsp
milk (appoximaely)

Step-By-Step

1Cream together cream cheese and sugar.
2Add eggs and sour cream, and 1 teaspoon vanilla.( forgot too add vanilla in the ingredients but it does go here)
3Add Dry ingredients, mix well.
4Drop by tablespoons on lightly greased cookie sheet, bake at 350 for12 to 15 minutes, or until light brown.
5Cool, and frost.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Heirloom