Soft Sugar Cookies Recipe

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Soft Sugar Cookies

Christe Harwood

By
@charwood

Marge & Tim Rhines - We have always like these sugar cookies because if made right they stay soft. I got this recipe from Mary Smock when I baby sat for Dick & Mary's two boys for a couple summers. It was always a favorite. I always use this for cut out Christmas cookies.


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Ingredients

1 c
margarine
1 1/2 c
sugar
2
eggs
2 tsp
vanilla
2 tsp
baking powder
4 1/2 c
flour
3/4 c
milk

Directions Step-By-Step

1
Mix together all ingredients
2
These can be rolled or dropped from a spoon and pressed with the bottom of a glass dipped in sugar. If you roll and cut out, it works best to chill the dough first.
3
Bake at 350 degrees for 8-10 minutes. Do not overbake!

About this Recipe

Course/Dish: Cookies