Soft Peanut Butter Blossoms

Kasey Cook

By
@cookingkitchen

My fav!! I make them for the hubby and our kiddo's..ok.. well I sneak a few too ;)


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Prep:

20 Min

Cook:

10 Min

Ingredients

48 hershey's kisses brand milk chocolates
3/4 c
reese's creamy peanut butter
1/3 c
packed light brown sugar
2 Tbsp
milk
1 1/2 c
all-purpose flour
1/2 tsp
salt
1/2 c
shortening
1/3 c
granulated sugar
1
egg
1 tsp
vanilla extract
1 tsp
baking soda
granulated sugar

Directions Step-By-Step

1
Heat oven to 375°F. Remove wrappers from chocolates.
2
Beat shortening and peanut butter in large bowl until well blended. Add 1/3 cup granulated sugar and brown sugar; beat until fluffy. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually beat into peanut butter mixture.
3
Shape dough into 1-inch balls. Roll in granulated sugar; place on ungreased cookie sheet.
4
Bake 8 to 10 minutes or until lightly browned. Immediately press a chocolate into center of each
cookie; cookie will crack around edges. Remove from cookie sheet to wire rack. Cool completely.
About 4 dozen cookies. enjoy!!

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy