Heat oven to 375 degrees. In a large bowl, beat 3/4 c. sugar, margarine, oil, milk, almont extract and egg until light and fluffy. Stir in flour, baking powder and salt; blend well. Spread evenly in ungreased 15x10x1 inch baking pan; sprinkle with sugar. Bake 10-12 minutes or until light golden brown. Cool 5 minutes. I cut these diagnoly to make triangle or diamond shapes and if decorating i cut them into bars.