Snickerdoodles Mix in a Jar

Stormy Stewart


Snickerdoodles are soft German sugar cookies dusted with cinnamon and sugar.

This is another need to read recipe as there is something you do before placeing in a jar

pinch tips: How to Melt and Soften Butter



10 Min


2 3/4 c
1/4 tsp
1 tsp
baking soda
2 tsp
cream of tartar
1 1/2 c

Directions Step-By-Step

In a large bowl, combine the ingredients with a whisk. Store the mix in an airtight container.
Attach these instructions to the jar:


Makes about 5 dozen cookies

1 cup butter or margarine, softened
2 eggs
1 package Snickerdoodle Mix
1/2 cup granulated sugar
1 tablespoon cinnamon

Heat oven to 350 degrees F.

In the large bowl of an electric mixer, cream the butter until light; add the eggs, and beat on low speed until the mixture is smooth. Add the Snickerdoodle Mix, and continue to beat on low speed until the dough begins to form.

Combine the sugar and cinnamon in a small bowl. Shape the dough into 1-inch balls and roll in the cinnamon-sugar blend. Arrange on ungreased baking sheets 2 inches apart, and bake for 16 to 19 minutes or until light tan. Transfer to wire racks to cool.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy
Hashtag: #gift-in-a-jar