Real Recipes From Real Home Cooks ®

snickerdoodles

(1 rating)
Recipe by
Nancy Thomas
Keithville, LA

I found this recipe in a cookbook a Lady that I went to High School with has put together. These have become my favorite cookies to make. I made some for a little league All-Star team for their bakes sale & the whole box (about 4 dozen) sold for $10.00. Talkin about tickled pink! Just love the way they look comin outta the oven & makes the house smell wonderful!

(1 rating)

Ingredients For snickerdoodles

  • 1 c
    margarine
  • 2 c
    plus 2 tablespoons sugar
  • 2
    eggs
  • 2 3/4 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 2 tsp
    cinnamon

How To Make snickerdoodles

  • 1
    Beat margarine & 2 cups of the sugar until fluffy, add in slightly beaten eggs. Mix well
  • 2
    Combine flour, baking soda, baking powder & salt.
  • 3
    Slowly add dry ingredients to sugar mixture. Mix thouroughly & chill for about an hour or so.
  • 4
    Pre-heat oven to 350 degrees & make dough into balls about 1/2 tablespoon size.
  • 5
    Mix the 2 Tablespoons sugar & 2 teaspoons cinnamon together in small bowl.
  • 6
    Roll cookie dough balls in sugar/cinnamon mixture until coated completely & place on prepared baking sheet.
  • 7
    Bake 8-13 min. Do Not overbake

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