Snickerdoodles

Kathryn Brown

By
@kgb206

Makes the kitchen smell delicious.


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Rating:

Serves:

Makes 36 Cookies

Cook:

10 Min

Method:

Bake

Ingredients

1 1/2 c
flour
1/2 tsp
baking powder
1/2 tsp
cream of tartar
1 c
sugar
1/2 c
butter, softened
1 tsp
vanilla
1
egg
1/4 c
sugar
2 tsp
cinnamon

Directions Step-By-Step

1
Combine 1 cup sugar and butter and beat until well blended.
2
Add the egg and vanilla; mix well.
3
Add flour, baking soda and cream of tartar. Blend until combined.
4
Cover and chill 10 minutes.
5
Preheat oven to 375 degrees.
6
Combine 1/4 cup sugar and cinnamon in a small bowl.
7
Line cookie sheet with parchment paper.
8
Shape dough into 1-inch balls. Roll balls in cinnamon sugar. Place on cookie sheet.
9
Flatten balls with bottom of a glass. If glass becomes too sticky dip in cinnamon sugar first.
10
Bake for 10 minutes. Let cool for 2 minutes before removing from cookie sheet.
11
Enjoy!!

About this Recipe

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Hashtag: #yummy cookies