Snickerdoodles

Denise Leppek

By
@zeeno

Sometimes all I want is a simple comfort food and these cookies never fail to deliver.


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Comments:

Serves:

makes 36 cookies

Prep:

1 Hr 20 Min

Cook:

10 Min

Method:

Bake

Ingredients

1/2 c
butter, softened
1 c
sugar
1
egg
1/2 tsp
vanilla
1/4 tsp
baking soda
1/4 tsp
cream of tartar
1/8 tsp
salt
1 1/2 c
flour
2 Tbsp
sugar
1 tsp
cinnamon

Directions Step-By-Step

1
In a large mixing bowl, beat the butter on high for 30 seconds, with an electric mixer.
2
Beat in the sugar, egg, vanilla, baking soda, cream of tartar and salt. Beat until thoroughly combined.
3
Mix in the flour. If you use a wooden spoon in conjunction with the electric mixer it will make the dough come together quickly and easily.
4
Cover the bowl with plastic wrap and chill the dough for 1 hour.
5
Preheat oven to 375°.
Combine the sugar and cinnamon in a small bowl and set aside.
6
Remove the dough from the refrigerator and shape the dough into 1 inch balls.
7
Roll the dough balls in the cinnamon/sugar mixture.
8
Place balls onto an ungreased cookie sheet.
9
Bake at 375° for 10-11 minutes, or until edges are golden brown.
10
Cool cookies on cooling rack.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #cinnamon, #simple