scotcharoos

How To Make scotcharoos

• 1

  in a pot mix 1 cup sugar, and karo syrup. bring to a boil, add peanut butter, and mix well to desolve.take off heat and let stand while you mix the next ingreiednts.
• 2

  in a large bowl put rice krispies, and pour cooked mixture over the cereal and stir well to mix.
• 3

  then pour into a lightly greased baking sheet and press down well .
• 4

  melt the chocolate chips and the butterscotch chips in a double boiler, then spered over the cereal mixture. cool until hardened cut into bars .
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