salted caramel brownie cookies

Name: Salted Caramel Brownie Cookies
Prep time: 40 min
Cook time: 10 min
Yield: 30
Cuisine: American
Ingredients: 1 - dark chocolate box brownie mix (13x9 pan size); 1/4 cup(s) butter, melted; 1 - egg; 4 ounce(s) cream cheese, softened; 1 bag(s) dove sea salt caramel dark chocolate candies (8.5 oz.); - coarse ground sea salt

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

Obtained online. http://insidebrucrewlife.com/2014/08/salted-caramel-brownie-cookies/

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yield 30 serving(s)

prep time 40 Min

cook time 10 Min

method Bake

Ingredients For salted caramel brownie cookies

1

dark chocolate box brownie mix (13x9 pan size)
1/4 c

butter, melted
1

egg
4 oz

cream cheese, softened
1 bag

dove sea salt caramel dark chocolate candies (8.5 oz.)
coarse ground sea salt

How To Make salted caramel brownie cookies

1
Beat together the dry brownie mix, melted butter, egg, and softened cream cheese until a soft dough forms.

2
Refrigerate the dough for 30 minutes. Roll into 30 even balls. Bake on a baking sheet at 350 degrees for 10 minutes. Remove from the oven and let sit on the pan for 2 minutes before removing to parchment lined counter.
3
Press an unwrapped candy bar on the top of each warm cookie. Let sit for 5-10 minutes for the chocolate to soften. Sprinkle with sea salt. Let set completely before storing in a sealed container. Makes 30 cookies.
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