Rose's Coconut Raspberry Bars

Rose Rauhauser

By
@NewYorkWoman

This is so very easy and quick, so if company is coming and you want something fast, I always have these ingredients in the house and tastey. Enjoy all


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8

Prep:

20 Min

Cook:

35 Min

Ingredients

3/4 c
softened butter
1 c
sugar
1
egg
1/4 tsp
vanilla
2 c
all purpose flour
1/4 tsp
baking powder
2 c
flaked coconut, divided
1/2 c
chopped walnuts
1
jar rawpberry preserves no seeds
1 c
vanilla or white chips

Directions Step-By-Step

1
in large bowl cream butter and sugar until fluffy. Beat in egg and vanilla. Combine flour and baking powder; gradually add to the creamed mixture and mix well. Stir in 1 1/4 cups coconut and the walnuts. Press 3/4 of the dough into a greased 9x13 pan, press lightly. Spread with preserves. Sprinkle with chips and remaining coconut. Crumble remaining dough over the top and press lightly. Bake at 350 for 30 to 35 minutes or slightly golden brown. Cool and cut into bars

About this Recipe

Course/Dish: Cookies, Fruit Desserts