Real Recipes From Real Home Cooks ®

reese's peanut butter cup cookies

(2 ratings)
Recipe by
Lisa Johnson
Macon, GA

My family loves Reese Cups and me too. I make them for holidays. It is so easy to fix it. They are so delicious and sweet.

(2 ratings)
yield 40 cookies
prep time 30 Min
cook time 10 Min

Ingredients For reese's peanut butter cup cookies

  • 1 3/4 c
    all purpose flour
  • 1/2 tsp
    salt
  • 1 tsp
    baking soda
  • 1/2 c
    butter or margarine, softened
  • 1/2 c
    white sugar
  • 1/2 c
    peanut butter
  • 1/2 c
    packed brown sugar
  • 1
    egg, beaten
  • 1 tsp
    vanilla extract
  • 2 Tbsp
    milk
  • 48
    miniature reese's peanut butter cups, unwrapped

How To Make reese's peanut butter cup cookies

  • 1
    Sift together the flour, salt and baking soda; set aside. Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan. Bake in a 375F preheated oven for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.
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