Reese's chewy chocolate cookies

Debra Russell

By
@talktorussell

My girls and I made these for our day one of 25-days of cookies. They tasted great and was easy for them to make.They also remained soft as many cookies do not.They were true to their recipe.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4 1/2 dozen

Ingredients

2 c
all-purpose flour
3/4 c
cocoa
1 tsp
baking soda
1/2 tsp
salt
1 1/4 c
butter, softened
2 c
sugar
2
eggs
1 2/3 c
reese's peanut butter chips
2 tsp
vanilla extract

Step-By-Step

1Stir together flour,cocoa,baking soda and salt. Beat butter and sugar in large bowl with mixer until fluffy. Add egs and vanilla;beat well. Gradually add flour,beating well.Stir in peanut butter chips.
2Drop by rounded teaspoons onto ungreasted cookie sheet.Bake 8 to 9 minutes at 350 degrees. (do not over-bake cookies will be soft.They will puff and flatten while cooling)

About this Recipe

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy