raisinets cookies
(3 ratings)
"These cookies are not only delicious but healthier for you as opposed to regular chocolate chips because the Chocolate Covered Raisins have 30% less fat and they are a natural source of fruit antioxidants. Also, eating shredded coconut has a number of health benefits since it's high in healthy saturated fat and rich in fiber, vitamins and minerals."
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(3 ratings)
yield
24 serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For raisinets cookies
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2 1/4 call purpose flour
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1 tspbaking soda
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1 tspsalt
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1/2 cbutter, softened (1 stick)
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1/2 csugar
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3/4 cpacked brown sugar
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1 tspvanilla extract
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2 lgeggs
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1egg white
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2 cdark or milk chocolate covered raisins
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1 cpecans, chopped (or any nuts of your choice) optional
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1/3 cshredded coconut (optional)
How To Make raisinets cookies
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1Preheat oven to 350 Combine flour, baking soda and salt in a small bowl.
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2Beat butter, sugars and vanilla extract using a mixer until creamy.
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3Add eggs to the butter mixture, one at a time, beating well after each addition.
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4Gradually beat in flour mixture.
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5Fold in chocolate covered raisins, nuts and shredded coconut.
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6Drop by rounded spoon onto ungreased baking sheets.
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7Bake for 8-10 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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