Raisin Mumbles Recipe

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Raisin Mumbles

susan tinney

By
@susie417

I'm not sure exactly how old this recipe is, but I do know they were my great-grandfathers favorite cookie


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Prep:

40 Min

Cook:

25 Min

Ingredients

2 1/2 c
raisins
1/2 c
sugar
2 Tbsp
cornstarch
3/4 c
water
3 Tbsp
lemon juice

CRUMB MIXTURE

3/4 c
butter
1 c
brown sugar packed
1 3/4 c
sifted flour
1/2 tsp
salt
1/2 tsp
baking soda
1 1/2 c
rolled oats

Directions Step-By-Step

1
For the raisin filling mix the raisins, sugar, cornstarch, water and lemon juice.
2
Cook stirring constantly over low heat until thickened about 5 minutes. Cool.
3
For the crumb mixture. Mix butter with sugar, add dry ingredients, then mix in the oat. Mix well.
4
Press half of the crumb mixture into greased 13x 9x 2 pan.
5
Spread the raisin filling over the pressed on crumb mixture.
6
Pat on remaining crumb mixture on top of filling.
7
Bake at 400 degrees 20 to 30 minutes.
8
Cool and cut into bars.

About this Recipe

Course/Dish: Cookies