Rainn's Sugar Waffle Cookies

Rainn Thomas

By
@crymsynrainn

I just love to make these and serve them with a little of my favourite ice cream. Can also be served with your favourite icing, syrup or preserves drizzled over them.


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Rating:
★★★★★ 1 vote
Serves:
12
Prep:
4 Hr 15 Min
Cook:
10 Min

Ingredients

1/2 c
butter
1 c
sugar
1
egg
1 Tbsp
milk
1 tsp
vanilla
1 1/2 c
flour, sifted
1 tsp
baking powder
1/4 tsp
salt

Step-By-Step

1Cream butter and sugar until well mixed.

2Add egg, milk and vanilla, then mix well.

3Sift together flour, baking powder and salt; mix well.

4Cover and refrigerate for 4 hours.

5After refrigeration, remove dough and heat up the waffle iron.

6In each waffle bay, drop 1 tablespoon of dough and close the waffle iron.

7Bake in the iron for 90 seconds.

8Remove carefully from the iron with a plastic fork and move to a cooling rack.

9Sprinkle white sugar over the top and let cool for serving as cookies.

If serving as a dessert base, add ice cream, syrup, icing or preserves while warm and serve.

About this Recipe

Course/Dish: Cookies