Pumpkin Oatmeal Cookies

Recipe Rating:
 1 Rating
Serves: 1 1/2 dozen
Prep Time:
Cook Time:
Cooking Method: Bake


17 1/2 oz oatmeal cookie mix
1/2 c canned pure solid pumpkin(libby's)
3 Tbsp vegetable oil
1 large egg
1/2 c raisins or dried cranberries
1/2 c chopped nuts

The Cook

Pat Duran Recipe
Well Seasoned
Las Vegas, NV (pop. 583,756)
Member Since Aug 2011
Pat's notes for this recipe:
These hearty moist cookies are chewy in texture and golden in color. They are easy to make - using cookie mix. pumpkin and oil. The pumpkin helps to reduce the fat and cholesterol.
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Heat oven to 375^. Combine cookie mix, pumpkin, oil, and egg in a large bowl. Stir in nuts and raisins. Drop by rounded teaspoonfuls, about 2 inches apart, onto ungreased baking sheets.
Bake 10-12 minutes or until lightly browned and st in centers. Cool on baking sheet for 1 minute; remove to wire racks to cool. Store in covered container.
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