whole wheat flour
Cream together the sugar, oil, egg and pumpkin until light and fluffy.
Stir in the dry ingredients and orange juice.
Add the nuts and raisins and stir to blend.
Pour into a lightly oiled 13 by 9 inch baking pan.
Sprinkle on the coconut and bake in 350 degree oven for 25 to 30 minutes.
Cool the pan completely on a wire rack for 5 minutes and cut into bars.