puddin' cookies

How To Make puddin' cookies

• 1

  Heat oven to 350 degrees. Beat butter and sugar in a large bowl with a mixer until light and fluffy.
• 2

  Add the instant pudding mix and beat until blended.
• 3

  Add eggs and baking soda and mix well.
• 4

  Gradually add flour in 3 increments and beat after each addition till well blended.
• 5

  Stir in the white chocolate.
• 6

  Drop tablespoons of dough, 2 inches apart onto a cookie sheet.
• 7

  Bake 10 to 12 minutes or until edges are lightly browned.
• 8

  Cool for a minute on the cookie sheet, then remove cookies onto a wire rack to cool completely.
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