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pilgrim hat cookies

(2 ratings)
lovinsundrop avatar
Recipe by
Rachel Hubbard
@lovinsundrop
Brighton, IL

This recipe is just in time for Thanksgiving!!! These cookies are so simple and the kids love them!!! I got this recipe from Pillsbury through my email.

►
(2 ratings)
prep time 20 Min
method No-Cook or Other

Ingredients For pilgrim hat cookies

  • 1 can
    cream cheese frosting
  • 1 pkg
    fudge stripped cookies
  • 1 pkg
    mini reese's peanut butter cups
  • reese's pieces candies or plain m&m's

How To Make pilgrim hat cookies

  • 1
    Place fudge striped cookie face down.
  • 2
    Place some of the icing in a baggie and snip of the tip of the baggie.
  • 3
    Pipe icing around the hole in the center of the cookie. *Don't be stingy!!!
  • 4
    Place peanut butter cup on the icing and push down slightly until the icing is see around the peanut butter cup.
  • 5
    Pipe another small dot of icing on the front of the peanut butter cup and place a Reese's piece or a plain M&M.
  • 6
    Enjoy!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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