pecan puffs

Name: Pecan Puffs
Cook time: 15 min
Yield: 3
Ingredients: 1 cup(s) butter or shortening; 1/2 cup(s) powdered sugar; 2 1/4 cup(s) flour; 1/2 teaspoon(s) salt; 1 teaspoon(s) vanilla; 3/4 cup(s) chopped pecans

(1 rating)

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review

Recipe by

Barbara Howard

@sewgrandmother

Columbia, SC

This cookie is a melt in your mouth cookie.

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(1 rating)

yield 3 dozen

cook time 15 Min

Ingredients For pecan puffs

1 c

butter or shortening
1/2 c

powdered sugar
2 1/4 c

flour
1/2 tsp

salt
1 tsp

vanilla
3/4 c

chopped pecans

How To Make pecan puffs

1
Beat 1 cup butter until soft, add and blend until creamy 1/2 cup sugar and 1 teaspoon vanilla. Sift flour before measuring and 1/2 teaspoon salt. Stir ground pecans and flour into butter mixture. Mix well. Roll into small balls and place on a ungreased baking sheet. Bake in a 350 degree oven for about 10-15 minutes. Roll the puffs while HOT in confectioners' sugar and again when COLD. Makes about 36 pecan puffs.
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pecan puffs

Ingredients For pecan puffs

How To Make pecan puffs

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