Pecan Crispies Recipe

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Pecan Crispies

Kitchen Crew

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pinch tips: Parchment Paper Vs Wax Paper


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Ingredients

1/2 c
butter, softened
1/2 c
shortening
2 c
brown sugar, firmly packed
2
eggs
2.5 c
all purpose flour
1/2 tsp
salt
1 c
chopped pecans

Directions Step-By-Step

1
Cream butter and shortening; gradually add sugar, beating until light and fluffy.
2
Add eggs, beating well.
3
Combine flour, soda and salt; add to creamed mixture, beating well.
4
Stir in pecans and drop dough by level tablespoonfuls 2 inches apart onto lightly greased cookie sheets.
5
Bake at 350 degrees for 12 to 15 minutes.
6
Cool slightly on cookie sheets; remove to wire racks--makes 5 dozen.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy