Peanut Butter Oatmeal Rounds Recipe

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Peanut Butter Oatmeal Rounds

Amy Alusa


This is a great all purpose cookie. Peanut Butter, Chocolate Chips and Oats all rolled into one. They have a good flavor that pleases everyone.
I got this recipe from a cookbook that I absolutely loved, and lost in a housefire. Fortunately, I was compiling a cookbook of my own for my kids, and I had included this recipe! We love it!

pinch tips: Parchment Paper Vs Wax Paper


About 3 dozen cookies


20 Min


10 Min


3/4 c
1/2 c
peanut butter
1 c
granulated sugar
1/2 c
brown sugar, packed
1 tsp
baking powder
1/2 tsp
baking soda
1 tsp
pure vanilla extract
1 1/4 c
all purpose flour
2 c
rolled oats
1 c
chopped peanuts, or chocolate chips

Directions Step-By-Step

In a large mixing bowl beat butter and peanut butter with an electric mixer on medium to high speed about 30 seconds or until combined. Add granulated sugar, brown sugar, baking powder and baking soda. Beat until combined, scraping sides of bowl occasionally. Beat in eggs and vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in any remaining flour. Stir in rolled oats or peanuts.
Form tablespoons of dough into balls, place about 2 inches apart on an ungreased cookie sheet. Flatten each cookie slightly with the palm of your hand.
Bake in a 375 degree oven for about 10 minutes or until edges are lightly browned. Transfer cookies to wire rack and let cool.

About this Recipe

Course/Dish: Cookies
Other Tag: For Kids