peanut butter oatmeal cookies

Name: Peanut Butter Oatmeal Cookies
Prep time: 20 min
Cook time: 10 min
Yield: 60
Cuisine: American
Ingredients: 3 - egg whites; 1 cup(s) packed brown sugar; 1 cup(s) reduced fat peanut butter; 1/2 cup(s) unsweetened applesauce; 1/4 cup(s) honey; 2 teaspoon(s) vanilla; 2 cup(s) quick cooking oats; 1 cup(s) all purpose flour; 1 cup(s) nonfat dry milk powder; 2 teaspoon(s) baking soda

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

►

yield 60 serving(s)

prep time 20 Min

cook time 10 Min

method Bake

Ingredients For peanut butter oatmeal cookies

3

egg whites
1 c

packed brown sugar
1 c

reduced fat peanut butter
1/2 c

unsweetened applesauce
1/4 c

honey
2 tsp

vanilla
2 c

quick cooking oats
1 c

all purpose flour
1 c

nonfat dry milk powder
2 tsp

baking soda

How To Make peanut butter oatmeal cookies

1
In a large bowl, beat egg whites and brown sugar until frothy. Beat in peanut butter, applesauce, honey, and vanilla. Combine the oats, flour, milk powder, and baking soda; gradually add to peanut butter mixture.

2
Drop by tablespoonfuls 2 inches apart onto baking sheets coated with cooking spray. Bake at 350F for 8-10 minutes or until golden brown. Remove to wire racks to cool.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.