peanut butter crunchies
(1 rating)
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FAST, EASY & DELICIOUS! This is one of my favorite childhood recipes. Now I make them for the youth at my church and they just love them...as well as the "big kids" :) Everyone asks for the recipe! This is also a great recipe to use for Bake Sales..it's usually the first to go!
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(1 rating)
yield
serving(s)
prep time
5 Min
cook time
5 Min
Ingredients For peanut butter crunchies
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1 csugar
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1 ccorn syrup, light
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2 cpeanut butter, creamy
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4 cpuffed rice cereal
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1 tspvanilla extract
How To Make peanut butter crunchies
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1Bring to a boil in a 2-qt pot; sugar and corn syrup. Cook for 2 minutes. Remove from heat and add the peanut butter and vanilla, stir till smooth. In a large bowl, put cereal & pour peanut butter mixture over cereal, mix thoroughly. Drop by teaspoonfuls onto wax or foil paper. Let cool completely and enjoy. They will remain soft & chewy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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