Peanut Butter Cookies

Ted Wildman

By
@Ted_Wildman

This recipe is a family favorite. I made it again tonight and they are half gone already. Wonderful flavor, stay chewy and we love them. They came from a 1934 cook book published by The Federated Farm Women's Clubs of Sandusky and Seneca Counties Ohio.


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Serves:

4 dozen

Prep:

15 Min

Cook:

10 Min

Ingredients

1 c
lard
1 c
brown sugar
1 c
white sugar
1 c
peanut butter
2
eggs
1/4 tsp
salt
1 tsp
vanilla extract
2 tsp
baking soda
3 c
flour

Directions Step-By-Step

1
Add all ingredients into a mixing bowl and mix to bind well. About 20 Seconds.
2
Then shape into walnut sized balls putting on cookie sheet. Press with a fork dipped in sugar making a cross hatch pattern on cookie. Preheat Oven to 350 degrees and cook between 8 to 10 minutes or until lightly brown.

About this Recipe

Course/Dish: Cookies