Peanut Butter Cookies
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- 1 c
- peanut butter, crunchy
- 1/3 c
- 1 pkg
- cake mix, white
1Preheat oven to 375 degrees
2Mix together peanut butter, water, eggs, and 1/2 cake mix (dry). Beat until smooth and well blended. Gradually add remaining dry cake mix. Blend thoroughly using hands if neccesary.
3Drop dough by teaspoonfuls, 3 inches apart onto a ungreased cookie sheet.
4Press center down on each cookie with a floured or sugared fork.
5Bake approximately 10 minutes. Allow cookies to cool 1 to 2 minutes before removing from baking sheet.