Peanut Butter Cookies

Brenda Vander Zanden

By
@bkvander

Simple, easy and you can't eat just one!

Rating:
★★★★★ 3 votes
Comments:
Serves:
24 cookies
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

1 c
chunky peanut butter (jiff)
1 c
butter - room temperature
1 c
brown sugar, firmly packed
1 c
white sugar
2 large
eggs
2 c
all purpose flour
1 tsp
baking soda
1 tsp
salt

Step-By-Step

1Preheat oven to 350 degrees
2Combine flour, salt, and baking soda together in a bowl and whisk together well to incorporate. Set aside.
3Combine butter, brown sugar and white sugar well. Add peanut butter and eggs, mix well.
4Slowly add dry ingredients to wet ingredients. Mix well.
5Drop by TBS fulls on cookie sheet. Use fork tongs to press ball down and create cross-hatch pattern.
6Bake 350 degrees for 10-15 minutes, depending on your oven.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American