Peanut Butter Cookies Recipe

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Peanut Butter Cookies

Samantha Bideau

By
@kitchengallery

This a recipe that I really like that has been passed down through our church directory.


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Serves:

1 1/2 dozen cookies

Cook:

10 Min

Method:

Bake

Ingredients

3 Tbsp
butter
2 Tbsp
peanut butter
1/2 c
packed brown sugar
1/4 c
water
1
egg white
1 tsp
vanilla extract
1 c
all-purpose flour
1/4 tsp
baking soda
1/8 tsp
salt

Directions Step-By-Step

1
In a large mixing bowl, cream the butter, peanut butter, and sugar.
2
Add egg white, beat until blended.
3
Beat in vanilla.
4
Combine flour, baking soda, and salt and gradually add to the creamed mixture.
5
Shape into a 8” roll; wrap in plastic wrap and freeze fro 2 hours or until firm.
6
Unwrap and cut into slices about 1/4” thick. Place 2” apart on baking sheets coated with nonstick cooking spray. Flatten with a fork.
7
Bake at 350*F for 6-8 minutes for chewy cookies or 8-10 minutes for crisp cookies. Cool for 1-2 minutes before removing to wire racks; cool completely.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids
Hashtag: #Peanut butter