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oh snap! gingersnap shake with a kick

(1 rating)
MyKitchenIsMyCastle avatar
Recipe by
Amanda Camden-Spina
@MyKitchenIsMyCastle
Fox Lake, IL

I got one of my random after dinner sweet tooth attacks tonight but couldn't decide what I wanted. Cookies? Nah. Ice cream? Nope. That little bottle of Bailey's hiding in the back of the fridge? Hmmmm...no. Wait! How about all three?!? 5 minutes later, my husband and I were enjoying one of tastiest shakes we've ever had. Gotta love those random concoctions. =D

►
(1 rating)
yield 2 , or 4 if you're willing to share ;)
prep time 5 Min

Ingredients For oh snap! gingersnap shake with a kick

  • 2 c
    half and half (or milk)
  • 16
    gingersnap cookies
  • 4 lg
    scoops of french vanilla or coffee ice cream (more or less, i wasn't really measuring for this part lol)
  • 2
    shots irish cream liqueur

How To Make oh snap! gingersnap shake with a kick

  • 1
    Blend cookies and half and half together until cookies are completely crushed.
  • 2
    Add ice cream and liqueur, and blend until smooth.
  • 3
    Fancy it up with some whipped cream, a sprinkle of cinnamon, cookie crumbs, a piece of candied ginger, or even all of the above.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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