oatmeal whoopie pies

Name: Oatmeal Whoopie Pies
Prep time: 15 min
Cook time: 10 min
Cuisine: American
Ingredients: 2 cup(s) brown sugar; 3/4 cup(s) butter or shortening; 2 large eggs; 1/2 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 1 teaspoon(s) baking powder; 3 tablespoon(s) boiling water; 1 teaspoon(s) baking soda; 2 1/2 cup(s) flour; 2 cup(s) oatmeal

(1 rating)

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review

Recipe by

Karen Wisler

@karenwisler

Leetonia, OH

Nice change of pace from the traditional chocolate whoopies.

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(1 rating)

yield serving(s)

prep time 15 Min

cook time 10 Min

method Bake

Ingredients For oatmeal whoopie pies

2 c

brown sugar
3/4 c

butter or shortening
2 lg

eggs
1/2 tsp

salt
1 tsp

cinnamon
1 tsp

baking powder
3 Tbsp

boiling water
1 tsp

baking soda
2 1/2 c

flour
2 c

oatmeal

How To Make oatmeal whoopie pies

1
Cream sugar and shortening.

2
Add eggs: then add salt, cinnamon and baking powder.Add soda dissolved in hot water. Gradually add flour and oatmeal.
3
Drop batter by heaping teaspoons onto greased cookie sheet.Bake at 350 degrees for 8-10 minutes or until brown.
4
Filling: 1 egg white,beaten 2 Tablespoon(s) milk 1 teaspoon vanilla 1 cup confectioners sugar. Beat well. Add 1 more cup confectioners sugar and 3/4 cup shortening.Beat well.
5
Spread dab of filling on flat side of cooled cookie. Top with another cookie to form a sandwich pie.
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oatmeal whoopie pies

Ingredients For oatmeal whoopie pies

How To Make oatmeal whoopie pies

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