Deborah Hurtado Recipe

NO Bake Peanut Butter Chow Mien Noodle Cookies

By Deborah Hurtado deborahspalmtree

Recipe Rating:
 30 Ratings
A big group!
Cooking Method:
Stove Top

Deborah's Story

This is the first cookie recipe I learned from watching my mother make it, and the first one I taught my kids, now my Son Fernando makes it several times a year and its a big hit where he works.
This is a FUN recipe a CHILD can make this add or delete items as you like to make fun to eat...

Blue Ribbon Recipe

Notes from the Test Kitchen:
Great crunch, alive! This flavor combo is downright perfect... with chocolate on top.


3/4 c
chunky peanut butter
3/4 pkg
chow mein noodles any size available in your area
1 pkg
marshmallows (small bag)
1/4 c
butter or margarine
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1 pkg
butter scotch morsels (any size ) add more or less according to taste
3 medium
chocolate candy bars melted to drizzle

Directions Step-By-Step

Melt butter in 5 qt sause pan swirling around to coat sides and bottom.
Over Low Heat,Add peanut butter and 1/2 bag of butterscotch morsels. Stir till melted.
Add marshmallows stirring quickly and add chow mein noodles, and all of the other items stirring quickly.
Just untill mixed well.
Drop onto wax paper your choice of size.
Cool an hour.Drizzle with chocolate making a big dollop in the middle. Cool and put in a covered container,enjoy!!

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American
Other Tags: Quick & Easy, For Kids