new peanut butter bacon cookies

How To Make new peanut butter bacon cookies

• 1

  Heat oven to 350^.Prepare parchment lined cookie sheets;set aside. Cream together butter and sugars until light and fluffy.Mix in eggs, one at a time. Add peanut butter and mix until incorporated.
• 2

  In a separate bowl, sift together flour, salt and baking powder. Add the dry ingredients one cup at a time to the butter mixture, scraping the bowl as needed. Stir in peanut brittle and Bacon. (I used only 1 cup bacon -it was plenty)
• 3

  Roll dough into 1/2 inch balls and place on prepared cookie sheets. Flatten each cookie with the palm of your hand to about 1-inch in diameter or use the bottom of a glass dipped in sugar. Bake about 15 minutes or until the edges begin to lightly brown. (I baked mine about 10-12 minutes) Leave on tray to cool 5 minutes , before removing to paper (I use paper grocery bags)to absorb some of the bacon grease. Store in an airtight container for soft cookie, up to one week; or uncovered for crisper cookie.(I like crisper) didn't last one day at my house!
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