Mrs. Lloyd's Peanut Butter Goodies

Nancy Gregory

By
@NurseNut

This is a no-bake recipe from the "Cafeteria Lady" when I was in elementary and high school. There was a lot of lunch room bargaining and trading to get an extra one in those days! AND you will want a big glass of milk, cuz you will be eating more than one! :)

Rating:
★★★★★ 1 vote
Comments:
Serves:
48
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1 c
butter or margarine
4 c
sugar
1 c
milk
1 tsp
salt
1 c
creamy peanut butter
1 tsp
vanilla
5 c
rolled oats

Step-By-Step

1Bring butter, sugar, milk and salt to a boil.
Boil 10 minutes (VERY important to follow this!).
2Add peanut butter, vanilla and oats.
3Spread on cookie sheet and cool.
Cut into squares.
4I use a jelly roll pan and make 1"x1" squares, as these tend to be rich, but SO good.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: African
Other Tags: Quick & Easy, For Kids